These are one of my favorite cookies! Sounds crazy, but I'd take them over a chocolate chip cookie any day! I love how the outside is crispy and sugary, but upon biting into one, the middle is soft and cake like. Yum. Snickerdoodles!
1 1/2 cups white sugar
1/2 cup butter, softened
1/2 cup shortening
2 eggs
1 tsp vanilla
2 3/4 cups flour
2 tsp cream of tartar
1 tsp baking soda
1/4 tsp salt
Additional Sugar and Cinnamon
1. Cream together butter, shortening, and sugar until creamy.
2. Add eggs one at a time.
3. Stir in vanilla.
4. Add Flour, Cream of Tartar, Salt, and Baking Soda. Mix until all ingredients are combined.
5. Roll dough into 1 to 1 1/2 inch balls.
6. Roll balls in cinnamon sugar.
7. Place dough balls 2 inches apart on cookie sheet and Bake at 375 for about 8 minutes.
No comments:
Post a Comment