Sunday, December 5, 2010

Spritz Cookies

Spritz Cookies

1 1/2 cups butter, softened
1 cup sugar
1 tsp baking powder
1 egg
1 tsp vanilla
1 tsp almond
3 1/2 cups flour
Food Coloring
Colored Sugars

1. Cream together butter, sugar, and baking powder until light and fluffy.

2. Add in egg, vanilla, and almond.

3. Stir in flour.

4. Add in desired food coloring.

5. Fill cookies press and use as cookie press is directed.

NOTE: I use a Pampered Chef Cookie Press. It works really well, and as you can see, it comes with a lot of different shapes for different times of year.

6. Bake at 350 for about 10 minutes.

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