Banana Pudding Parfaits

Banana Pudding Parfaits

1 large package of Jello Vanilla Cook and Serve Pudding
2 cups milk
1 tsp vanilla extract
24 vanilla wafers
2 large bananas, sliced
1 cup heavy whipping cream
3 Tbsp powdered sugar
1 more tsp vanailla extract

1. In a saucepan, combine pudding and milk.

2. Bring to a boil, stirring constantly. Remove from heat, and stir in vanilla. Cool Slightly.

3. Layer 1/4 cup pudding in 4 dessert glasses.

4. Top each pudding cup with 3 broken vanilla wafers.

5. Top vanilla wafers with several slices of banana.

6. Repeat layers with pudding, wafers, and banana.

7. Add one more layer of pudding to each cup.

8. Whip together cream, sugar, and vanilla, and top each parfait with whipped cream.