Thursday, September 2, 2010

Cilantro Lime Rice




Here we go again, another take on Chipotle. You know what I'm talking about. What's a burrito without the Cilantro Lime Rice? Well, it's the best I can do, but here's my version for you.


Cilantro Lime Rice


3 cups water

3 cups minute rice

2 chicken boullion cubes

2 Tbsp butter

4 Tbsp cilantro, finely chopped

1 clove garlic, minced

3 Tbsp fresh lime juice

Salt and Pepper


1.
Bring water, boullion, butter, and garlic to a boil

2.
Add in rice.

3.
Cover, remove from heat, and let set for about 5 minutes.

4.
Mix in cilantro, lime juice, salt, and pepper.

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