Tortilla Biscuit Bites

Tortilla Biscuit Bites

1 tube of Pillsbury Grands Buttermilk Biscuits
1/4 cup of butter
1 cup crushed tortilla chips (regular corn chips or Doritos of any flavor.)

1. Cut each biscuit into six pieces.

2. Combine the biscuit pieces and chips in a large ziploc bag.
3. Shake and press to adhere the chips to the biscuits.
4. Pour into a round pan, and drizzle with butter.
5. Bake at 400 for about 15 minutes.

6. Invert onto a plate and serve with soup.