Monday, December 20, 2010

Oreo Truffles

Yum. . .Yum. . . Yum. If given the opportunity to eat Oreos without calories, I'd polish off an entire package of them. Nothing better than an Oreo dunked in milk. If you agree. . .you HAVE to try this super simple recipe. It's all Oreo! This recipe has been around forever, but I've just never made it. This year, came across it again, and for some reason, as soon as I saw this recipe, I thought of my sister, Amanda. She is an Oreo fanatic! She will eat a whole package, calories or not! (Although, you'd never know looking at her!) I can't wait for her to try them. These truffles are sooooo good, not to mention very addicting! Literally will take you 20 minute start to finish, and well worth the time.

Oreo Truffles


1 16oz pkg. of Oreo Cookies
1 8oz pkg. cream cheese
1 2lb pkg. of white almond bark
Sprinkles!

1. Crush Oreos in food processor.

2. Mix crushed Oreos with cream cheese until completely combined.

3. Shape Oreo mixture into 1" balls. (Makes about 55.)

4. Melt almond bark, and dip Oreo balls in the white chocolate.

5.
Set on pan lined with wax paper or foil, and top with sprinkles.

6. Freeze until set!

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