Sunday, April 6, 2014

Picke "Roll Up" Dip!

 OK.  I know that a lot of people like the pickles wrapped in cream cheese and corned beef. . .but I gotta admit they gross me out.  Just the idea of someone sloppily touching all that food while they prepare it makes me want to gag.  No offense to anyone who makes/enjoys those salty little morsels, but I can't help but imagine someone licking cream cheese off their finger as they roll a pickle in it.  Ugh. . .Gives me the shivers. I will 100% guarantee that on a "potluck" table, I will avoid them completely.  I guess my exception to that rule is if my sister makes them.  I just know she's a hand washer which brings me comfort.

I may not eat the little rolls. . .but the flavor combo is a true classic. . .so I like to make it into a dip/spread and serve it with chips or crackers!  That's way more 'doable' for me! My sister makes this dip as well, and it's always good!

As far as I'm concerned the ONLY pickles to use are the Clausen Pickles!  Crisp and fresh and totally delicious!!!! 
PICKLE "ROLL UP" DIP
1 8oz brick of cream cheese
1/2 cup sour cream
Corned Beef Lunch Meat, as much as you'd like.  I like a lot. .. so we use a lot.
Pickles. . .diced super tiny. . .again. . .we like a lot so we use a lot.
Pepper

Mix all ingredients together and serve with Potato Chips or Crackers!  Yum!



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