Monday, November 28, 2011

Enchilada Bake

Recently some friends of ours purchased a new house! They were so excited about it and so were we, but there was a lot of work to be done. They had spent a few nights painting and doing lots of cleaning and work there. One night Dave and I decided to go check out the new place so I offered to bring them dinner.

I had all the ingredients on hand to toss this together and it was so good! Super simple, and very quick to make. Add to it some Mexican Rice and a salad and it's a great dinner!

Enchilada Bake

1 lb hamburger, browned
1 can of red enchilada sauce
1 can of refried beans
1 1/2 of shredded cheese
4 medium sized tortilla

1. Mix together the hamburger with the enchilada sauce.

2.
In a 8" cake pan, place a tortilla inside it.

3. Top tortilla with a few Tbsp of refried beans, and 1/3 of the meat mixture.

4. Top with another tortilla, and sprinkle with 1/3 of the cheese.

5. Repeat layers using all your ingredients.

6.
Bake at 350 until cheese is melted and gooey.

7.
Let set a few minutes, and then slice like a pie and serve! I like to eat it with lettuce, sour cream, and your typical Mexican fixings.

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