Friday, December 2, 2011
Nut Goodie Bars
Nut Goodie Bars
CHOCOLATE LAYER:
1 12oz bag of chocolate chips
1 12oz bag of butterscotch chips
1/2 cup peanut butter
2 cups peanuts
1. Melt together all ingredients EXCEPT peanuts and spread 1/2 of the mixture in a parchment lined 10 x 15 pan. Refrigerate until set.
2. Top with vanilla layer, spread evenly.
3. Mix remaining chocolate with peanuts, and spread over vanilla layer. Refrigerate until set.
VANILLA LAYER:
1 cup butter
1/2 cup evaporated milk
1 tsp vanilla extract
1 3oz box of COOK AND SERVE vanilla pudding
2 lbs of powdered sugar
1. Melt butter, evaporated milk, vanilla extract, and pudding together in a saucepan.
2. Cook over medium heat until thickened.
3. Remove from heat and, with electric mixer, mix in the powdered sugar.
4. Spread over chocolate and finish bars!
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