Friday, December 2, 2011

Nut Goodie Bars


Nut Goodie Bars

CHOCOLATE LAYER:

1 12oz bag of chocolate chips
1 12oz bag of butterscotch chips
1/2 cup peanut butter
2 cups peanuts

1. Melt together all ingredients EXCEPT peanuts and spread 1/2 of the mixture in a parchment lined 10 x 15 pan. Refrigerate until set.

2. Top with vanilla layer, spread evenly.

3. Mix remaining chocolate with peanuts, and spread over vanilla layer. Refrigerate until set.


VANILLA LAYER:

1 cup butter
1/2 cup evaporated milk
1 tsp vanilla extract
1 3oz box of COOK AND SERVE vanilla pudding
2 lbs of powdered sugar

1. Melt butter, evaporated milk, vanilla extract, and pudding together in a saucepan.

2. Cook over medium heat until thickened.

3.
Remove from heat and, with electric mixer, mix in the powdered sugar.

4. Spread over chocolate and finish bars!

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