Back in June we were at my Brother and Sister-in-law's house for my Brother's 30th birthday. My sister-in-law, Adrienne, made the BEST cookies! They were so good.
Light, flaky, cookie dough, surrounding a smooth as silk Hershey Kiss, and lightly dusted with powdered sugar and cocoa powder. They were melt in your mouth amazing.
She shared her recipe with me, and I ended up making a few changes to it. The original recipe called for cinnamon in the cookie dough, which some people really like, but not me. Don't get me wrong, I love cinnamon. . .just not with my chocolate. Also, I subbed Rolo's for the Hershey Kiss. I'm sure I'll make it with a Kiss at some point, but my husband is a huge fan of the classic Choco-Caramel mixture.
So here you go. . .make 'em, or change it up and make it yours!
Hidden Treasure Cookies
3/4 cup softened butter
1/3 cup brown sugar
1 1/2 cup flour
1 tsp vanilla extract
28 Rolo's
Powdered sugar for Dusting
1. Cream together the butter and brown sugar.
2. Add in vanilla.
3. Mix in the flour until combined.
4. Scoop, by Tablespoon, and roll into a ball.
5. Flatten ball and place a Rolo in the center.
6. Wrap dough around Rolo and roll back into a ball.
7. Place on cookie sheets.
8. Bake at 350 for about 10-13 minutes.
9. Cool, and dip tops in powdered sugar.
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