Easy Stuffed Green Peppers

Easy Stuffed Green Peppers

4 large green peppers
1 cup orzo pasta
1 jar spaghetti sauce
1/2 chopped onion
1 lb ground beef
1/4 cup parmesan cheese
1/2 cup bread crumbs
2 Tbsp butter

1. Wash peppers. Cut off top, and scoop out insides. Set in baking dish, and set aside.

2. Brown ground beef with onion until cooked through.

3. Meanwhile, cook orzo according to package directions.

4. In a large bowl, mix together ground beef and onion, orzo, spaghetti sauce, and parmesan cheese.

5. Stuff all peppers with pasta mix, slightly heaping.

6. Melt butter and mix with bread crumbs.

7. Top peppers with bread crumbs and bake at 350 for about an hour.