Cool and Creamy Cucumber Salad

Growing up, my parents spent several summers experimenting with gardening. Not a small garden either, they planted rows and rows of massive amounts of vegetables. We always had cucumbers, and I remember eating this side dish as a kid quite often. Nothing is more refreshing during these hot summer months than Cool and Creamy Cucumber Salad.

Cool and Creamy Cucumber Salad

3 cucumbers, peeled and thinly sliced
3 Tbsp of finely chopped onoion
1 clove garlic, minced
1/2 tsp salt
1/4 tsp pepper
dash of Franks Red Hot
1 cup sour cream
1/3 cup Cucumber Ranch Salad Dressing

1. Put sliced cucumbers in a bowl.

2. Mix together onion, garlic, salt, pepper, Franks Red Hot, Sour cream, and Salad dressing.

3. Pour Dressing mixture over cucumbers and toss to coat.

4. Let Cucumber Salad set in fridge for at least half hour before serving for flavors to blend.